2aHawaii
Tools and Uses => Hunting => Topic started by: TeamMidori on May 03, 2013, 06:56:13 PM
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I scored some deer meat (not too much about 5lbs)
One is backstrap and one is a roast
Anyone have any good recipes?
I want to try make jerky too.
Can any one offer any assistance?
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5 pounds of meat will not produce to much jerky. You would need a dehydrator and then flavor the meat however you prefer..teriyaki, spicy, etc. As far as Venison recipes go, depends on what kind of meat do you have? I grew up in Northern Michigan, which means I grew up eating venison. My favorite recipe of all time...pulled venison. If interested, let me know.
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Yes interested!!!
Also would a dry box work like the kine for dry fish(jus a screen box) Or does it need heat. Or is it better smoked.
Pulled sounds good too. Hmmm
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We will start out with Jerky...take about two pounds of it (it is important to note that you will wind up with about a 1/4 of the weight after dehydration). I honest don't know if you could use the same process for drying fish for drying meat. I would recommend that you use either a dehydrator or you can use the oven. consider steaming or cooking the venison to 160ºF (71ºC) before dehydrating it. This will prevent you from getting sick! Bacteria does not die (in beef) until 160ºF (71ºC). Venison can be heavily contaminated with fecal bacteria — the degree varying with the hunter's skill, wound location, and other factors. While fresh beef is usually rapidly chilled, deer carcasses are typically held at ambient temperatures, potentially allowing bacteria multiplication. Realistically, you will want to do this in a dehydrator that has a adjustable heat setting so you can keep the temperature between 130-140ºF. Also, it matters about cutting the venison prior to drying. you want to cut to about 1/2" wide and no wider than 1/4" thick. Keep this as uniform as possible. How you cut the meat helps also (Cut with the grain).
Now as far as pulled venison...
Place the roast in the slow cooker. Cover with stock and water until the liquid is about 1 inch over the meat. Add the liquid smoke.
I prefer to use beer at this stage instead of water...
Set cooker on low and cook for 8 to 12 hours, depending on the size of the roast. The meat is done when it falls apart easily.
Remove meat for cooker. Peel meat from bones. You will have nice strings of meat.
Put in bowl and mix with your favorite BBQ sauce.
Hope this was helpful...
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Mahalo!
Oooh. Yum. Imma defrost both right now!
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Brush with olive oil or butter rub with Rock salt and pepper and grill that bad boy cook over high heat untill.medium rare if you like it that way.
Of your not wanting that "gamey" taste can soak it overnight in milk or a beer and shoyu mixture. I personally like the gamey taste so I vook it simple
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Thanks. Seems like I gotta get more meat then.
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I don't know the recipe (i should ask him) but my uncle makes some mean teriyaki marinated deer meat sliced thin and grilled up broke da mouth. I've used yoshidas sauces with some additional ingredients comes out good too.
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Brah!!! Here it is!!! I have hunted for 26 years
Take the backstrap.
1. Cut into 6 inch lengths
2. Take a filet knife and stab though the middle all the way through long ways. (Basically you want to be able to stuff) Make an X shape.
3. Stuff the middle that you just cut with the filet pokes with Sausage... Spicy is really good
4. Wrap in bacon
5 Wrap in Foil
Cook on grill or oven
Some good stuff!
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Brah!!! Here it is!!! I have hunted for 26 years
Take the backstrap.
1. Cut into 6 inch lengths
2. Take a filet knife and stab though the middle all the way through long ways. (Basically you want to be able to stuff) Make an X shape.
3. Stuff the middle that you just cut with the filet pokes with Sausage... Spicy is really good
4. Wrap in bacon
5 Wrap in Foil
Cook on grill or oven
Some good stuff!
:thumbsup: bacon is a bonus on ANYTHING!!! I have hunted my whole life. It was strange to come to someplace that doesn't have deer. In Michigan, opening day is like a national holiday!
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:thumbsup: bacon is a bonus on ANYTHING!!! I have hunted my whole life. It was strange to come to someplace that doesn't have deer. In Michigan, opening day is like a national holiday!
we have deer... hell, axis deer, you are encouraged to shoot them. No season, no bag limit. On maui anyway.
They reproduce at a frightning rate at this lattatude.
Taste mo bettah' than whitetail also.
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we have deer... hell, axis deer, you are encouraged to shoot them. No season, no bag limit. On maui anyway.
They reproduce at a frightning rate at this lattatude.
Taste mo bettah' than whitetail also.
Deer like this lol and it tasted awesome
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Yeeeah!! Das u? Where's that?
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Yeeeah!! Das u? Where's that?
yeah it was in mid march Molokai
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Nice axis! Lookit the rack on that buggah!
Saw 4 of them today...
On private land :( so no can...
And if if I could, I was on the clock... so no gun >:(
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Nice deer. :thumbsup:
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Nice deer. :thumbsup:
thanks kk
Nice axis! Lookit the rack on that buggah!
Saw 4 of them today...
On private land :( so no can...
And if if I could, I was on the clock... so no gun >:(
thanks . If you don't mind me asking what island ?
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Yah nice. Got any jerky? Ill buy some!!!!!!!!!!
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Yah nice. Got any jerky? Ill buy some!!!!!!!!!!
Sorry I got it for a buddy of mines baby party . We got a few that day only what was needed.
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thanks kk
thanks . If you don't mind me asking what island ?
Secret spot! Secret spot!!!
Nah... I joke.
On south side maui. About 1.5 miles above north kihei on haleakala ranch land, near the north kihei water tank,. 1 stag, 3 smaller ones.
Im in that area every Friday, for a work related reason. Sometimes I see a heard of 30+ sometimes I see none.
Get choke deer mauka of the piilani highway in kihei. No can hunt cause it all private property. Somtimes the golf course near my house has an eradication session at night, to try and keep the numbers down. Scares the piss out of my dog, afraid of guns and fireworks she is.
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Secret spot! Secret spot!!!
Nah... I joke.
On south side maui. About 1.5 miles above north kihei on haleakala ranch land, near the north kihei water tank,. 1 stag, 3 smaller ones.
Im in that area every Friday, for a work related reason. Sometimes I see a heard of 30+ sometimes I see none.
Get choke deer mauka of the piilani highway in kihei. No can hunt cause it all private property. Somtimes the golf course near my house has an eradication session at night, to try and keep the numbers down. Scares the piss out of my dog, afraid of guns and fireworks she is.
Lol secret spot . This year has a lot of deer . It's like there is no season got bucks dropping horns or in velvet . They seem to be all messed up with over population. Dang had seers running all over that day could of taken a lot more .