2aHawaii
General Topics => General Discussion => Topic started by: myanmar1 on July 04, 2014, 05:48:10 PM
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Can someone tell me the name of the young skinny asian guy there? I shook his hand and got his name. Then forgot it as soon as i left.
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Can someone tell me the name of the young skinny asian guy there? I shook his hand and got his name. Then forgot it as soon as i left.
Young skinny Asian guy?
Aren't there more than one skinny Asian guys there?
Glasses or no?
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Only saw two asian guys. One is skinny with glasses. I need his name.
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Short Round?
(http://i.imgur.com/9sV9cYP.jpg)
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Not short round. Slim and wears glasses. Nice guy.
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Short Round is really my cousin.....
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.
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LOL you guys crack me up; always with the unrelated cracks in almost any discussion hahaha :shaka:
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Everyone is your cousin
Q beat me too it
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Slim with glasses is Derwin.
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Crooked glasses and funny hair cut
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Wasn't Derwin, it was Daniel. He gave me an awesome deal on the Remington 700 Sendero.
Just needed to know who I'm giving the box of manapua to. Thanks for the help KK and Tom!
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Wasn't Derwin, it was Daniel. He gave me an awesome deal on the Remington 700 Sendero.
Just needed to know who I'm giving the box of manapua to. Thanks for the help KK and Tom!
Another option I've grown to appreciate is Kam Bakery, those Taro Donuts are awesome.
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Another option I've grown to appreciate is Kam Bakery, those Taro Donuts are awesome.
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Mmm poi malasadas from kam...
Warning, do not eat more than 1 per day.
You will be sorry.
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I heard they're moving, where's the new location?
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I heard they're moving, where's the new location?
By Sugoi's, off Dillingham
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I heard they're moving, where's the new location?
moved already
across from young's fish market
in the old gem's store area
went yesterday
buttermilk donut was old, burnt, and oily
taro doughnuts were ok
malassadas not as good as before
i think they are still getting used to the new equipment at the new location
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buttermilk donut was old, burnt, and oily
taro doughnuts were ok
malassadas not as good as before
i think they are still getting used to the new equipment at the new location
Unfortunately true, not the same as before :( I hope they get it all worked out soon.
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Unfortunately true, not the same as before :( I hope they get it all worked out soon.
i am thinking the old equipment was "seasoned" and inaccurate on temps
if they have new equipment, it is probably more accurate on temps, so they are off on their timing and temps
and they are probably so busy, they don't notice or cannot adjust/troubleshoot
on another note, liliha bakery at the old sam choy's BLC says "opening soon"
:D
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Daniel
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i am thinking the old equipment was "seasoned" and inaccurate on temps
if they have new equipment, it is probably more accurate on temps, so they are off on their timing and temps
and they are probably so busy, they don't notice or cannot adjust/troubleshoot
on another note, liliha bakery at the old sam choy's BLC says "opening soon"
:D
I jumped to the end and read this and wondered, the gunsmithing equipment is off on temps? What temps?
LOL
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I jumped to the end and read this and wondered, the gunsmithing equipment is off on temps? What temps?
LOL
like you said earlier in the thread, "LOL you guys crack me up; always with the unrelated cracks in almost any discussion hahaha "
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Mmm poi malasadas from kam...
Warning, do not eat more than 1 per day.
You will be sorry.
lol every time I get my hands on them I eat 5 for that day.
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This thread sounds more and more like a great business opportunity for HNL firearms, to sell food while you wait for the shooting range? :shaka:
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This thread sounds more and more like a great business opportunity for HNL firearms, to sell food while you wait for the shooting range? :shaka:
(http://img.photobucket.com/albums/v158/rebeltilldeath3/Tactical-John-Candy-Is-that-a-donut.jpg)
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LOL