Right after Mojave Viper and before going to Iraq, I took some classes on AFATDS, C2PC, and FBCB2 BFT (computer programs to help with Command & Control). My Sergeant dipped over a can of Copenhagen Long Cut daily. Me, being the impressionable just-turned-19-sheltered-child, bought a can of Copenhagen Long Cut to dip during classes after lunch, instead of getting something easier to start on, like Skoal Apple or something. I took a giant dip like I saw everyone else take and proceeded on with our assignment. I finished it LIGHTNING FAST and immediately told my Sergeant I was going to the port-a-johns outside. I guess I was quite pale or something as he sent another to check on me. By that time, my entire lunch was already in the port-a-john and I was dry heaving. Most miserable experience while sober that I can recall. That was 5 years ago now, and the smell of Copenhagen Long Cut still gets me nauseous. It DID keep me awake, though..
Oh, man! When I was about five, I kept pestering my dad about his dip. I'd always ask about it, could I have some, etc, etc, etc. Of course he always told me it was really bad, don't do it, the usual. One day I found that he was saving all of his empty cans for something or other, he must have had about 50 empty cans in a dresser drawer. Being the idiot I am, I started going through and collecting all the little bits left in each can into one can, until I had maybe enough for an adult dip. I took a big old pinch and threw it in my mouth. Of course, we all know what happened next. I swallowed it. Not just the juice,
I ate the whole damn dip! Puked. My. Living. Guts. Out. When Pops found out he just laughed at me and said, "I told you so."
I dip about two cans of Copenhagen per week nowadays, but
to this day, almost 25 years later, the smell of Skoal Straight makes my stomach heave. I cannot, will not, dip Skoal Straight-not now, not ever.